Origin: Sidamo, Ethiopia
Farm Union: Chelchele
Varietals: Dega, Wolisho
Processing: Natural. Dried on raised beds and frequently rotated.
Flavor Notes: Blueberry, Lemongrass, Grape
An exceptionally pristine and highly fruited coffee! Meticulous harvesting and strict processing has resulted in this sweet, complex and elegant naturally processed coffee. Grown under the shade of other trees, the coffees from the Chelchele Union are forced to grow slowly and develop more complex flavors as a result. They export their coffees with SNAP, an exporter run by a coffee-passionate entrepreneur, Negusse. SNAP is dedicated to sustainable practices, including investing in waste recycling at its wash stations to educating the farmers they work with on processing and cleaning methods.
|Dimensions||5 × 3 × 3.75 in|